Sauces Recipes

Chinese Plum Sauce - This sweet condiment is often served with eggrolls.

Dijon Salad Dressing - Use slightly chilled or at room temperature

Cranberry and Orange Stuffing - Makes 6 cups or enough to stuff an 8 pound turkey.

Mushroom Sauce

Cilantro Chutney

Parsley Sauce

Lemon Sauce - A slightly spicy, lemony sauce for salmon patties.

Dill Sauce - Serve over fish, salmon patties or salmon loaf.

Kiwifruit-Onion Chutney - Serve with poultry, pork or ham.

Apricot and Walnut Rice Stuffing - Dried fruit and leftover brown rice combine to make a great side dish or poultry stuffing.