Bacon Cheeseburger
Serves: 2-3
Ingredients
1 egg
1 pound ground beef
1/2 cup of Italian bread crumbs
Salt to taste
Pepper to taste
2 ounces evaporated milk
6 slices of bacon
2 onions
2-3 slices of cheese
Method
- Fry bacon and saute onions, separately.
- Mix first 6 ingredients in a large bowl. Make 4 or 6 very thin hamburger patties.
- On 1 Pattie put 2 slices of fried bacon and sauteed onions and cheese if desired. Take another thin patty and cover bacon with it. Seal both patties together all around the edges.
- You should make 2 or 3 burgers. Cook on stove top grill until done.
