Dijon And Herb Marinade

Serves: 1 serving

Ingredients

1/2 cup white wine vinegar
2 tablespoons minced fresh onion
1/4 cup dijon mustard
1 clove garlic, crushed
1/4 teaspoon crushed rosemary

Method

  1. Combine ingredients and mix well
  2. Marinate chicken / Beef / Pork pieces for 45 minutes.
  3. Broil or bake as desired.

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