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Garlic Roast Chicken
Serves: 6-8
Ingredients
5 pounds roasting chicken
salt pepper paprika
5 garlic cloves, mashed
1/4 pound sweet butter
1/2 cup chicken broth
Method
- Sprinkle the chicken, inside and out, with salt, pepper and paprika. Spread half of the garlic in the cavity and spread the rest on the outside of the bird.
- Place the bird in the crockpot and place a few pats of butter on its breast.
- Add the remaining indredients and cook on LOW for 6 to 8 hours.
- Serve the hot garlic butter sauce with the chicken
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