| Latest recipes: |
Salmon Baked in Foil
You can also use this method on an outdoor grill or even a campfire.
Serves: 6-8
Ingredients
2 Tbsp mayonnaise (optional)
1 onion, thinly sliced
1 tomato, thinly sliced
1 lemon, thinly sliced
fresh or dried dill Salt and pepper
1 whole salmon or salmon fillet
Method
- Preheat oven to 350 F. Put the whole salmon or salmon fillet on a big piece of aluminum foil. Spread the mayonnaise on the salmon. Sprinkle salmon with dill, salt and pepper. Arrange lemon, tomato and onion slices on top of salmon. Fold and seal the aluminum foil around the salmon.
- Place on baking sheet and bake 30 to 60 minutes (depends on size of fish), until salmon is just flaky.
Reviews
Bridie said on 10 Nov 2006
This recipe was great! I'm not the best cook and this was easy and came out very tasty. The flavors are amazing...made this with white rice on the side. My husband and I will make this again soon! (Also used steaks instead of fillet and came out perfectly)
Or try these:
- Smoked Salmon And Cucumber Sushi Rolls
- Baked Trout with Cucumber Sauce
- 3 Bean Baked Beans
- Salmon with Lemon and Parmesan Crust
Bookmark this page
del.icio.us |
furl |
digg it!
|
reddit
| 
spurl
| 
yahoo!
