Black Russian Pie

Serves: 6-8

Ingredients
1 cup cream filled Oreo crumbs (14 cookies) 
24 lg. marshmallows or 2 1/2 cup sm. marshmallows 
1/3 cup Kahlua 
1 cup whipping cream 
2 Tbsp. butter, melted 
1/2 cup cold milk 
Pinch of salt

Method
Combine cookie crumbs and butter in 8-inch pie pan. Mix well and press
firmly over bottom and sides. Place in freezer. 
Melt marshmallows with milk in microwave, stirring occasionally. Place in
freezer to thicken. 
Stir in Kahlua. Beat cream until stiff and fold into mixture. Spread in
pie crust. Chill 30 minutes. Freeze, if need be.

http://www.therecipeworks.com/recipe/black-russian-pie/