Winter Fruit Salad

Serves: 4

Ingredients
4 oz prunes 
4 oz dried apricots 
1/2 pint water 
1 banana 
2 oranges 
1 grapefruit 
4 oz sugar 
1 lemon

Method
Soak the prunes and apricots overnight in the water, and the next day, cook
them in this liquid. 
Drain them, add the sliced banana and oranges and grapefruit, divided into
sections. 
Dissolve the sugar in the fruit juice adding a little more water if
necessary, bring to the boil add the strained lemon juice and pour over
fruit. 
Allow to cool before serving.

http://www.therecipeworks.com/recipe/winter-fruit-salad/